Greek Yogurt Cheese Pies (Kourou Tiropitakia)
Welcome!
Summer is here!
I’m chilling under the sun and I swear I can smell the sea..
Mind games.
I decide that I have the sea within me.
First day of Summer I hope you’re having the fun you deserve.
Today I;m going to give you the best recipe (thus far) for Greek Cheese Pies (kourou) that I have come up with.
They have the most simple and delicious filling and a healthy, light, crispy yogurt crust that everybody loves. They are suitable even for younger children.
Ingredients (18-22 pies depends on size)
For the dough
½ cup extra virgin olive oil
½ cup yoghurt
½ cup cold water
1 egg