Photography by Prudence MillerEveryone loves a chocolate crackle, and on Halloween, if you conjure up these spiders, your kids will think you're magic!To prep 0:30 mins - To cook 0:50 mins - Makes 12Ingredients:70g (2 cups) Rice Bubbles120g (2/3 cup) icing sugar mixture35g (1/2 cup) shredded coconut1 tbs cocoa powder, sifted140g copha20g (1/4 cup) shredded coconut, extra1 tbs icing sugar mixture, extra1 tsp cocoa powder, extra24 red jelly beans190g (1 cup) dark chocolate melts (Nestle brand)Directions:1) Combine the Rice Bubbles, icing sugar, coc